{"title":"All Products","description":"\u003cp\u003eBrowse our complete range of Atomic Chicken products. From seasonings and sauces to gift boxes and merchandise, find everything you need to bring atomic flavour to your kitchen.\u003c\/p\u003e","products":[{"product_id":"chicken-salt","title":"Chicken Salt","description":"\u003cp\u003e\u003cstrong\u003eATOMIC LEVEL OF FLAVOUR INSIDE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eDid you know? \u003c\/strong\u003e\u003c\/span\u003eChicken Salt is an Australian invention that came to life in the 1970's and is now a favourite of fish and chip shops and restaurants all around the world.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eATOMIC CHICKEN\u003c\/strong\u003e Chicken Salt provides a great flavour burst to any meal, but it is especially delicious sprinkled on hot chips, fried or roast chicken, vegetables, popcorn or for something different how about trying it on the glass rim of a Bloody Mary.\u003c\/p\u003e\n\u003cp\u003eMade in Australia from at least 75% Australian ingredients.\u003cbr\u003e\u003cbr\u003eAustralian owned \u0026amp; made. \u003c\/p\u003e","brand":"Atomic Chicken","offers":[{"title":"Default Title","offer_id":52066571944228,"sku":null,"price":11.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/9931\/9332\/files\/AtomicChicken-chickensalt-front_png.webp?v=1772510228"},{"product_id":"charcoal-chicken-1","title":"Charcoal Chicken","description":"\u003cp\u003e\u003cstrong\u003eATOMIC LEVEL OF FLAVOUR INSIDE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eDid you know? \u003c\/strong\u003e\u003c\/span\u003eThe origin of the modern-day Charcoal Chicken is a version of 'pollo al spiedo' developed in Peru in the 1950's by a couple of Swiss hoteliers living there. In the 1980's many Aussie chicken shops who used the good old 'Rotisserie oven' changed their names over to get that legendary 'Charcoal over coals' flavour.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eATOMIC CHICKEN\u003c\/strong\u003e Charcoal Chicken provides a great way to have that same unmistakable smokey char flavour, without the need for the normal roasted chook. Just sprinkle, rub or marinade generously before roasting, barbecuing or grilling. But don't just limit yourself to chicken - it is also wonderful on seafood, vegetables and sprinkled on hot chips, and brings a sensational flavour burst to mashed spuds.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade in Australia from at least 75% Australian ingredients.\u003c\/p\u003e\n\u003cp\u003eAustralian owned \u0026amp; made.\u003c\/p\u003e","brand":"Atomic Chicken","offers":[{"title":"Default Title","offer_id":52066583380260,"sku":null,"price":17.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/9931\/9332\/files\/AtomicChicken-charcoalchicken-front_png.webp?v=1772510383"},{"product_id":"peri-peri","title":"Peri Peri","description":"\u003cp\u003e\u003cstrong\u003eATOMIC LEVEL OF FLAVOUR INSIDE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eDid you know? \u003c\/strong\u003e\u003c\/span\u003eThe origins of Peri-peri are not Portuguese, but South African, taking its name from the Mozambican Swahili word 'piri piri' meaning 'pepper-pepper'. It's believed that during the Mozambican War of Independence (1964-1975) many Portuguese returned home bringing a love of sizzling chicken over charcoal infused with the 'piri-piri' chilli.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eATOMIC CHICKEN\u003c\/strong\u003e Peri-peri provides the perfect flavour profile to achieve that same unmistakable Portuguese BBQ Chicken experience. Just sprinkle, rub or marinade generously before BBQing or grilling. But don't just limit yourself to chicken - it is also wonderful on seafood, vegetables and sprinkled on hot chips.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cem\u003eHead Rooster Tip - for something different, try it on the glass rim of a Bloody Mary\u003c\/em\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade in Australia from at least 41% Australian ingredients. \u003cbr\u003e\u003cbr\u003eAustralian owned \u0026amp; made.\u003c\/p\u003e","brand":"Atomic Chicken","offers":[{"title":"Default Title","offer_id":52066586100004,"sku":null,"price":17.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/9931\/9332\/files\/AtomicChicken-periperi-front_png.webp?v=1772511804"},{"product_id":"jamaican-jerk","title":"Jamaican Jerk","description":"\u003cp\u003e\u003cstrong\u003eATOMIC LEVEL OF FLAVOUR INSIDE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eFeel the rhythm! Feel the rhyme! Get on up, it's jerk chicken time!\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eDid you know?\u003c\/strong\u003e \u003c\/span\u003eCooking jerk is more than a method, it's a part of the Caribbean's daily rhythm of life. The very creation of jerk taste is a beautiful marriage of fusion between the Taino (Caribbean Indigenous) and African cultures in the mid-seventeenth century where the Taino peoples and marooned Africans came together and cooked together.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eATOMIC CHICKEN\u003c\/strong\u003e Jamaican Jerk provides the perfect flavour profile to experience those famous Jamaican jerk shack flavours of the Caribbean at home. Just sprinkle, rub or dry marinade generously before BBQing, grilling or roasting.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade in Australia from at least 56% Australian ingredients.\u003c\/p\u003e\n\u003cp\u003eAustralian owned \u0026amp; made.\u003c\/p\u003e","brand":"Atomic Chicken","offers":[{"title":"Default Title","offer_id":52066588786980,"sku":null,"price":17.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/9931\/9332\/files\/AtomicChicken-jerk-front_png.webp?v=1772511890"},{"product_id":"original-southern-fried-coating","title":"Original Southern Fried Coating","description":"\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eATOMIC LEVEL OF FLAVOUR INSIDE\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe Original. The benchmark. That golden, craggy, ridiculously crunchy coating you only thought you could get from a bucket. Season, coat, cook, and watch it disappear. This is the Roosters flagship coating for a reason.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eATOMIC BUTTERMILK SOUTHERN FRIED CHICKEN\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cem\u003e\u003cstrong\u003eINGRIEDIENTS\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"padding-left: 40px;\"\u003e• 6 – 7 chicken pieces (skinless preferred) Whole thigh fillets or breast fillets sliced in half are great for burgers. Atomic Chicken Coatings are also great for tenderloin chicken strips.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"padding-left: 40px;\"\u003e• ½ a pack (250 grams) of \u003cstrong\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003eAtomic Chicken\u003c\/span\u003e\u003c\/strong\u003e Southern Fried Chicken Coating\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"padding-left: 40px;\"\u003e• 600ml of buttermilk\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"padding-left: 40px;\"\u003e• 2 tablespoons of salt (or for an extra  flavour punch use Atomic Chicken Salt)\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"padding-left: 40px;\"\u003e• Oil for frying. Sunflower, Canola or Peanut Oil\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cem\u003e\u003cstrong\u003eTHE BORING BIT\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eTrim chicken pieces of unwanted skin or fat. Uniform in thickness for even cooking, place thighs or breasts in between plastic wrap and gently pound with a meat tenderiser, rolling pin or heavy based saucepan.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003ePour the buttermilk into a large bowl and whisk in the salt. Add the chicken and mix until well coated, then place in an airtight container or zip lock bag to marinate in the fridge for 2+ hours. Overnight preferred.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eTHE FUN BIT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eWhile your oil is heating, pour the \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eAtomic Chicken \u003c\/strong\u003e\u003c\/span\u003ecoating into a medium bowl and cover chicken well with the coating, pressing it in with your hands for a nice thick layer. A thick coating of buttermilk will help create those yummy crunchy bits.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eFry in batches until golden brown and cooked, place on a wire rack to drain off excess oil then serve up mouth-watering \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eAtomic Chicken\u003c\/strong\u003e\u003c\/span\u003e Southern Fried Chicken or Burgers for everyone to enjoy. Don’t overcrowd your fryer or pan, 2 to 3 pieces at a time for best results.\u003c\/p\u003e\n\u003cp\u003eMade in Australia from at least 72% Australian ingredients.\u003c\/p\u003e\n\u003cp\u003eAustralian owned \u0026amp; made.\u003c\/p\u003e","brand":"Atomic Chicken","offers":[{"title":"Default Title","offer_id":52066593636644,"sku":null,"price":17.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/9931\/9332\/files\/AtomicChicken-coatingsouthern-front_png.webp?v=1772512055"},{"product_id":"hot-n-spicy-southern-fried-coating","title":"Hot N Spicy Southern Fried Coating","description":"\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eATOMIC LEVEL OF FLAVOUR INSIDE\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cmeta charset=\"UTF-8\"\u003eSame flavour as the Original with something else to prove. Same craggy golden crunch, but this one packs some real heat that lingers in all the right ways. Season, coat, cook, and feel the burn (the good kind). For those legends that like it off the leash.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eBUTTERMILK SOUTHERN FRIED CHICKEN - HOT N SPICY\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cem\u003e\u003cstrong\u003eINGRIEDIENTS\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"padding-left: 40px;\"\u003e• 6 – 7 chicken pieces (skinless preferred) Whole thigh fillets or breast fillets sliced in half are great for burgers. Atomic Chicken Coatings are also great for tenderloin chicken strips.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"padding-left: 40px;\"\u003e• ½ a pack (250 grams) of \u003cstrong\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003eAtomic Chicken\u003c\/span\u003e\u003c\/strong\u003e Hot 'N Spicy Fried Chicken Coating\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"padding-left: 40px;\"\u003e• 600ml of buttermilk\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"padding-left: 40px;\"\u003e• 2 tablespoons of salt (or for an extra  flavour punch use Atomic Chicken Salt)\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"padding-left: 40px;\"\u003e• Oil for frying. Sunflower, Canola or Peanut Oil\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cem\u003e\u003cstrong\u003eTHE BORING BIT\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eTrim chicken pieces of unwanted skin or fat. Uniform in thickness for even cooking, place thighs or breasts in between plastic wrap and gently pound with a meat tenderiser, rolling pin or heavy based saucepan.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003ePour the buttermilk into a large bowl and whisk in the salt. Add the chicken and mix until well coated, then place in an airtight container or zip lock bag to marinate in the fridge for 2+ hours. Overnight preferred.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eTHE FUN BIT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eWhile your oil is heating, pour the \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eAtomic Chicken \u003c\/strong\u003e\u003c\/span\u003ecoating into a medium bowl and cover chicken well with the coating, pressing it in with your hands for a nice thick layer. A thick coating of buttermilk will help create those yummy crunchy bits.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eFry in batches until golden brown and cooked, place on a wire rack to drain off excess oil then serve up mouth-watering \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eAtomic Chicken\u003c\/strong\u003e\u003c\/span\u003e Southern Fried Chicken or Burgers for everyone to enjoy. Don’t overcrowd your fryer or pan, 2 to 3 pieces at a time for best results.\u003c\/p\u003e\n\u003cp\u003eMade in Australia with at least 72% Australian ingredients.\u003c\/p\u003e\n\u003cp\u003eAustralian owned \u0026amp; made. Proudly distributed by Atomic Chicken Products.\u003c\/p\u003e","brand":"Atomic Chicken","offers":[{"title":"Default Title","offer_id":52066604056868,"sku":null,"price":17.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/9931\/9332\/files\/AtomicChicken-coatinghotnspicy-front_png.webp?v=1772512181"},{"product_id":"gluten-friendly-southern-fried-coating-1","title":"Gluten Friendly Southern Fried Coating","description":"\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eATOMIC LEVEL OF FLAVOUR INSIDE\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eGoing gluten free shouldn't mean you miss out on all the fun. This is just like our Southern Fired Original Coating in every way that counts — that same craggy, golden, ridiculously crunchy coating, just minus the gluten. No compromise, no sad dry crumb, no missing out. Season, coat, cook, and watch nobody guess the difference.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cem\u003eGluten friendly: made without any gluten-containing ingredients. It's blended in a facility that also handles wheat, and although our commercial blender takes serious measures to keep things separate, we can't promise zero trace gluten. Something to factor in if you are coeliac.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eBUTTERMILK SOUTHERN FRIED CHICKEN - GLUTEN FRIENDLY\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cem\u003e\u003cstrong\u003eINGRIEDIENTS\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"padding-left: 40px;\"\u003e• 6 – 7 chicken pieces (skinless preferred) Whole thigh fillets or breast fillets sliced in half are great for burgers. Atomic Chicken Coatings are also great for tenderloin chicken strips.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"padding-left: 40px;\"\u003e• ½ a pack (250 grams) of \u003cstrong\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003eAtomic Chicken\u003c\/span\u003e\u003c\/strong\u003e Gluten Friendly Fried Chicken Coating\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"padding-left: 40px;\"\u003e• 600ml of buttermilk\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"padding-left: 40px;\"\u003e• 2 tablespoons of salt\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"padding-left: 40px;\"\u003e• Oil for frying. Sunflower, Canola or Peanut Oil\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cem\u003e\u003cstrong\u003eTHE BORING BIT\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eTrim chicken pieces of unwanted skin or fat. Uniform in thickness for even cooking, place thighs or breasts in between plastic wrap and gently pound with a meat tenderiser, rolling pin or heavy based saucepan.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003ePour the buttermilk into a large bowl and whisk in the salt. Add the chicken and mix until well coated, then place in an airtight container or zip lock bag to marinate in the fridge for 2+ hours. Overnight preferred.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eTHE FUN BIT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eWhile your oil is heating, pour the \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eAtomic Chicken \u003c\/strong\u003e\u003c\/span\u003ecoating into a medium bowl and cover chicken well with the coating, pressing it in with your hands for a nice thick layer. A thick coating of buttermilk will help create those yummy crunchy bits.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eFry in batches until golden brown and cooked, place on a wire rack to drain off excess oil then serve up mouth-watering \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eAtomic Chicken\u003c\/strong\u003e\u003c\/span\u003e Southern Fried Chicken or Burgers for everyone to enjoy. Don’t overcrowd your fryer or pan, 2 to 3 pieces at a time for best results.\u003c\/p\u003e\n\u003cp\u003eMade in Australia from at least 44% Australian ingredients.\u003c\/p\u003e\n\u003cp\u003eAustralian owned \u0026amp; made.\u003c\/p\u003e","brand":"Atomic Chicken","offers":[{"title":"Default Title","offer_id":52066616049956,"sku":null,"price":19.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/9931\/9332\/files\/AtomicChicken-coatingglutenfree-front_png.webp?v=1772512364"},{"product_id":"schnitzel-original","title":"Schnitzel Original","description":"\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eATOMIC LEVEL OF FLAVOUR INSIDE\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eORIGINAL SCHNITZEL COATING\u003cmeta charset=\"UTF-8\"\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThe Head Rooster reckons the secret to a great schnitty was never the meat,  it's all about the crumb. His turns out shatteringly crisp and golden on chicken, beef, pork, veal or fish, and it's dead easy to nail. Coat it, cook it, watch the family come running.\u003ci\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eTHE ATOMIC CHICKEN SCHNITTY\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eINGREDIENTS:\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e2 large skinless chicken breasts (makes 4 schnitzels) \u003cem\u003e- Pork and veal are also a great alternative.\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e1\/2 a pack (225 grams) of\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e \u003cstrong\u003eAtomic Chicken\u003c\/strong\u003e\u003c\/span\u003e Schnitzel Coating\u003c\/li\u003e\n\u003cli\u003e2 large eggs\u003c\/li\u003e\n\u003cli\u003eOil for frying \u003cem\u003e- Sunflower, Canola or Peanut oil\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003eFresh lemon wedges - for garnish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eTHE BORING BIT\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eTrim chicken breasts of unwanted skin or fat and remove the tenderloin if attached. \u003cem\u003eThe tenderloins can also be used to make mini schnitty bites or sliders in the same way as the breasts.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eCarefully slice the breasts horizontally in half equally so you have 2 thin breast pieces, and then place side by side in between plastic wrap and gently pound with a meat tenderiser, rolling pin or heavy based saucepan to achieve a uniform thickness. \u003cem\u003eYou should now have 4 breast pieces of fairly equal size and thickness.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003ePlace the chicken breasts on a plate and setup 2 shallow bowls, the first containing the 2 eggs beaten, and the second with the \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cb\u003eAtomic Chicken\u003c\/b\u003e\u003c\/span\u003e Schnitzel Coating. \u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTHE FUN BIT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003eWhile your oil is heating in a pan deep enough for frying, one by one dip each breast into the beaten egg mix and then cover chicken well with the coating, pressing it in with your hands for a nice thick layer. \u003cem\u003eFor best results heat and keep the oil temp at 175c-180c. Also, if you like a thicker coating, then first coat the breast with plain flour before the beaten egg dip.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eFry in batches until golden brown and cooked, place on a wire rack or paper towel to drain off excess oil then serve up mouth-watering \u003cb\u003e\u003cspan\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003eAtomic Chicken\u003c\/span\u003e \u003c\/span\u003e\u003c\/b\u003eSchnittys or Schnitty Burgers for everyone to enjoy. \u003cem\u003eDon’t overcrowd your frying pan. 1 to 2 pieces at a time for best results.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp\u003eMade in Australia from at least 89% Australian ingredients.\u003c\/p\u003e\n\u003cp\u003eAustralian owned \u0026amp; made.\u003c\/p\u003e","brand":"Atomic Chicken","offers":[{"title":"Default Title","offer_id":52066623783204,"sku":null,"price":17.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/9931\/9332\/files\/AtomicChicken-schnitzeloriginal-front_png.webp?v=1772512733"},{"product_id":"schnitzel-herb-garlic","title":"Schnitzel Herb \u0026 Garlic","description":"\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eATOMIC LEVEL OF FLAVOUR INSIDE\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eGARLIC \u0026amp; HERB SCHNITZEL COATING\u003cmeta charset=\"UTF-8\"\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThe Head Rooster reckons the secret to a great schnitty was never the meat,  it's all about the crumb. His turns out shatteringly crisp and golden on chicken, beef, pork, veal or fish, and it's dead easy to nail. Coat it, cook it, watch the family come running.\u003ci\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eTHE ATOMIC CHICKEN SCHNITTY\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eINGREDIENTS:\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e2 large skinless chicken breasts (makes 4 schnitzels) \u003cem\u003e- Pork and veal are also a great alternative.\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e1\/2 a pack (225 grams) of\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e \u003cstrong\u003eAtomic Chicken\u003c\/strong\u003e\u003c\/span\u003e Schnitzel Coating\u003c\/li\u003e\n\u003cli\u003e2 large eggs\u003c\/li\u003e\n\u003cli\u003eOil for frying \u003cem\u003e- Sunflower, Canola or Peanut oil\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003eFresh lemon wedges - for garnish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eTHE BORING BIT\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eTrim chicken breasts of unwanted skin or fat and remove the tenderloin if attached. \u003cem\u003eThe tenderloins can also be used to make mini schnitty bites or sliders in the same way as the breasts.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eCarefully slice the breasts horizontally in half equally so you have 2 thin breast pieces, and then place side by side in between plastic wrap and gently pound with a meat tenderiser, rolling pin or heavy based saucepan to achieve a uniform thickness. \u003cem\u003eYou should now have 4 breast pieces of fairly equal size and thickness.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003ePlace the chicken breasts on a plate and setup 2 shallow bowls, the first containing the 2 eggs beaten, and the second with the \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cb\u003eAtomic Chicken\u003c\/b\u003e\u003c\/span\u003e Schnitzel Coating. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTHE FUN BIT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003eWhile your oil is heating in a pan deep enough for frying, one by one dip each breast into the beaten egg mix and then cover chicken well with the coating, pressing it in with your hands for a nice thick layer. \u003cem\u003eFor best results heat and keep the oil temp at 175c-180c. Also, if you like a thicker coating, then first coat the breast with plain flour before the beaten egg dip.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eFry in batches until golden brown and cooked, place on a wire rack or paper towel to drain off excess oil then serve up mouth-watering \u003cb\u003e\u003cspan\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003eAtomic Chicken\u003c\/span\u003e \u003c\/span\u003e\u003c\/b\u003eSchnittys or Schnitty Burgers for everyone to enjoy. \u003cem\u003eDon’t overcrowd your frying pan. 1 to 2 pieces at a time for best results.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp\u003eMade in Australia from at least 80% Australian ingredients.\u003c\/p\u003e\n\u003cp\u003eAustralian owned \u0026amp; made.\u003c\/p\u003e","brand":"Atomic Chicken","offers":[{"title":"Default Title","offer_id":52066627289380,"sku":null,"price":17.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/9931\/9332\/files\/AtomicChicken-schnitzelherb-front_png_c5953312-5469-42ff-b958-eaa3222e711c.webp?v=1772512786"},{"product_id":"chicken-stuffing","title":"Chicken Stuffing","description":"\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eATOMIC LEVEL OF FLAVOUR INSIDE\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eCHICKEN STUFFING - JUST ADD WATER!\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThe Head Rooster's stuffing doesn't just turn up for the holidays — though Christmas and Thanksgiving are when it really struts its stuff. Properly herby, dead easy to whip up, and the kind of golden, savoury goodness that steals the show off the bird. Stuff it, roast it, fight over the leftovers. Good all year round.\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBASIC STUFFING MIX\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eAdd 150mL of hot water to 200g (2\/3 cup) of \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cb\u003eAtomic Chicken\u003c\/b\u003e\u003c\/span\u003e \u003cspan\u003eStuffing\u003c\/span\u003e. Mix well and pack loosely in the bird. \u003cspan\u003eThis is enough for a large family size chook.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e \u003c\/span\u003e\u003cem\u003e\u003cb\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003eHead Rooster Pro Tip\u003c\/span\u003e: \u003c\/b\u003e\u003c\/em\u003e\u003cspan\u003e\u003cem\u003eSubstitute the water for your favourite beer, white wine or cider.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cem\u003e\u003ci\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e Stuffing textures may vary, use more liquid for moister stuffing and less for dryer.\u003c\/i\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003e\u003cspan\u003eCLASSIC ROAST CHARCOAL CHICKEN \u003cem\u003e– \u003c\/em\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cem\u003ebetter than a store bought one\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003e\u003cspan\u003eIngredients\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoListParagraphCxSpFirst\" style=\"padding-left: 40px;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cstrong\u003e·  \u003c\/strong\u003e1 whole family sized chicken \u003cspan\u003e(we love Aussie free-range chooks)\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoListParagraphCxSpMiddle\" style=\"padding-left: 40px;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cstrong\u003e· \u003c\/strong\u003e \u003c\/span\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cb\u003eAtomic Chicken\u003c\/b\u003e\u003c\/span\u003e Basic Stuffing Mix – as per above recipe\u003c\/p\u003e\n\u003cp class=\"MsoListParagraphCxSpMiddle\" style=\"padding-left: 40px;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cstrong\u003e·  \u003c\/strong\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cb\u003eAtomic Chicken\u003c\/b\u003e\u003c\/span\u003e Charcoal Chicken rub\u003c\/p\u003e\n\u003cp class=\"MsoListParagraphCxSpLast\" style=\"padding-left: 40px;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cstrong\u003e· \u003c\/strong\u003e \u003c\/span\u003eOlive oil\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"padding-left: 40px;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003e\u003cspan\u003eThe Cooking Bit\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoListParagraphCxSpFirst\"\u003e\u003cstrong\u003e-  \u003c\/strong\u003ePre-heat your oven to 200˚C.\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eIf you can cook over coals on a BBQ Spit or Rotisserie, it is a wonderful experience and will bring out an extra level of flavour.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoListParagraphCxSpMiddle\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cstrong\u003e- \u003c\/strong\u003e\u003c\/span\u003eRinse the chicken, then dry it very well with paper towels, inside and out.\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eThe less it steams, the drier the heat, the better.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoListParagraphCxSpMiddle\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cstrong\u003e- \u003c\/strong\u003e \u003c\/span\u003eLoosely pack\u003cspan\u003e the \u003c\/span\u003eprepared \u003cb\u003e\u003cspan\u003eAtomic Chicken\u003c\/span\u003e\u003c\/b\u003e S\u003cspan\u003etuffing \u003c\/span\u003einto the chook \u003cspan\u003eand \u003c\/span\u003ethen \u003cspan\u003etie the legs and parson's nose together with\u003c\/span\u003e butchers\/kitchen\u003cspan\u003e string.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoListParagraphCxSpMiddle\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cstrong\u003e- \u003c\/strong\u003e \u003c\/span\u003eDrizzle olive oil over the entire chook and sprinkle with \u003cb\u003e\u003cspan\u003eAtomic Chicken\u003c\/span\u003e\u003c\/b\u003e Charcoal Chicken rub. \u003cspan\u003eFor an even better result add butter under the skin of the chook breasts.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoListParagraphCxSpMiddle\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cstrong\u003e- \u003c\/strong\u003e \u003c\/span\u003eChuck the chicken in a roasting pan breast side up and place in the oven.\u003c\/p\u003e\n\u003cp class=\"MsoListParagraphCxSpMiddle\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cstrong\u003e- \u003c\/strong\u003e \u003c\/span\u003eRoast the chicken until golden brown with an internal temp of not less than 75˚C (approx. 75min).\u003cspan\u003e  \u003c\/span\u003e\u003cspan\u003eThrow into the same pan your favourite vegies – potatoes, onions, carrots, pumpkin etc. They will also love a sprinkle of \u003cb\u003eAtomic Chicken\u003c\/b\u003e Charcoal Chicken rub.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoListParagraphCxSpLast\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan\u003e\u003cstrong\u003e- \u003c\/strong\u003e \u003c\/span\u003eWhen cooked, rest the chicken for 15min in a warm place, then serve and enjoy.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cem\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003eHEAD ROOSTER PRO TIP\u003c\/span\u003e \u003c\/strong\u003eTo take it to the level and impress your family and friends even more, add some pine nuts, fresh herbs and lemon rind to the stuffing mix.\u003c\/em\u003e\u003cb\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp\u003eMade in Australia from at least 65% Australian ingredients.\u003c\/p\u003e\n\u003cp\u003eAustralian owned \u0026amp; made.\u003c\/p\u003e","brand":"Atomic Chicken","offers":[{"title":"Default Title","offer_id":52066629648676,"sku":null,"price":17.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/9931\/9332\/files\/AtomicChicken-chickenstuffing-front_png.webp?v=1772512852"},{"product_id":"buffalo-sauce-250ml","title":"Buffalo Sauce","description":"\u003cp\u003e\u003cstrong\u003eATOMIC LEVEL OF FLAVOUR INSIDE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eA LITTLE SWEET WITH A TOUCH OF HEAT\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003eDid you know? \u003c\/span\u003e\u003c\/strong\u003eWhen it comes to the history of Buffalo Sauce, there are a number of stories and different recollections about who first created the original recipe. However, the most popular story is that the actual buffalo or bison, but instead, the crisp was first created in a small family-owned restaurant called Anchor Bar in Buffalo, New York in 1964.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eATOMIC CHICKEN\u003c\/strong\u003e Buffalo Sauce provides the perfect way to experience those famous American flavours at home. Toss your fried or baked chicken wings or Buffalo Wings while watching your favorite sport! This sauce gives an Atomic level flavour kick to just about anything you put it on.\u003c\/p\u003e\n\u003cp\u003eMade in Australia from at least 98% Australian ingredients.\u003c\/p\u003e\n\u003cp\u003eAustralian owned \u0026amp; made.\u003c\/p\u003e","brand":"Atomic Chicken","offers":[{"title":"Default Title","offer_id":52066633449764,"sku":null,"price":14.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/9931\/9332\/files\/AtomicChicken-buffalosauce-front_png.webp?v=1772512933"},{"product_id":"blue-cheese-sauce","title":"Blue Cheese Sauce","description":"\u003cp\u003e\u003cstrong\u003eATOMIC LEVEL OF FLAVOUR INSIDE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003eDid you know? \u003c\/span\u003e\u003c\/strong\u003eJust like Mac \u0026amp; Cheese, when it comes to Buffalo Wings they aren’t the same without Blue Cheese Sauce. There are several stories and recollections about who crafted this paring, but the most common is that the Bellissimo family who owned the Anchor Bar in Buffalo New York and are credited with inventing Buffalo Sauce back in the 1960’s served their famous Buffalo Wings with a delicious side of Blue Cheese Sauce and celery sticks.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003e\u003cspan\u003eATOMIC CHICKEN \u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003eBlue Cheese Sauce provides the perfect way to experience those famous zesty flavours at home - who doesn’t love smashing down tasty Buffalo Wings with Blue Cheese Sauce while watching your favourite sport? This sauce is great for dipping and on salads providing that Atomic level flavour kick to just about anything you put it on.\u003c\/span\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade in Australia from at least 98% Australian \u003cspan\u003eingredients\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAustralian owned \u0026amp; made. \u003c\/p\u003e","brand":"Atomic Chicken","offers":[{"title":"Default Title","offer_id":52066646065444,"sku":null,"price":14.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/9931\/9332\/files\/AtomicChicken-bluecheese-front_png.webp?v=1772513113"},{"product_id":"buffalo-sauce-catering","title":"Buffalo Sauce - Catering","description":"\u003cp\u003e\u003cstrong\u003eCATERING SIZE - 1 LITRE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eATOMIC CHICKEN\u003c\/strong\u003e Buffalo Sauce in our convenient 1 litre catering size is perfect for restaurants, cafes, food trucks, or anyone who loves to entertain. Toss your fried or baked chicken wings or use as a dipping sauce for maximum flavour impact.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eA LITTLE SWEET WITH A TOUCH OF HEAT\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003eDid you know? \u003c\/span\u003eWhen it comes to the history of Buffalo Sauce, there are a number of stories and different recollections about who first created the original recipe. However, the most popular story is that the actual buffalo or bison, but instead, the crisp was first created in a small family-owned restaurant called Anchor Bar in Buffalo, New York in 1964.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eATOMIC CHICKEN\u003c\/strong\u003e Buffalo Sauce provides the perfect way to experience those famous American flavours at home. Toss your fried or baked chicken wings or Buffalo Wings while watching your favorite sport! This sauce gives an Atomic level flavour kick to just about anything you put it on.\u003c\/p\u003e\n\u003cp\u003eMade in Australia from at least 98% Australian ingredients.\u003c\/p\u003e\n\u003cp\u003eAustralian owned \u0026amp; made.\u003c\/p\u003e","brand":"Atomic Chicken","offers":[{"title":"Default Title","offer_id":52066655568164,"sku":null,"price":38.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/9931\/9332\/files\/AtomicChicken-buffalo1ltr-front_png.webp?v=1772513232"},{"product_id":"blue-cheese-sauce-catering-1l","title":"Blue Cheese Sauce - Catering (1L)","description":"\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eCATERING SIZE - 1 LITRE\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eATOMIC CHICKEN\u003c\/strong\u003e Blue Cheese Sauce in our convenient 1 litre catering size is perfect for restaurants, cafes, food trucks, or anyone who loves to entertain. Toss your fried or baked chicken wings or use as a dipping sauce for maximum flavour impact.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eATOMIC LEVEL OF FLAVOUR INSIDE\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eDid you know?\u003c\/strong\u003e\u003cspan class=\"apple-converted-space\"\u003e\u003cb\u003e \u003c\/b\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eJust like Mac \u0026amp; Cheese, when it comes to Buffalo Wings they aren’t the same without Blue Cheese Sauce. There are several stories and recollections about who crafted this paring, but the most common is that the Bellissimo family who owned the Anchor Bar in Buffalo New York and are credited with inventing Buffalo Sauce back in the 1960’s served their famous Buffalo Wings with a delicious side of Blue Cheese Sauce and celery sticks.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003e\u003cspan\u003eATOMIC CHICKEN\u003cspan class=\"apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003eBlue Cheese Sauce provides the perfect way to experience those famous zesty flavours at home - who doesn’t love smashing down tasty Buffalo Wings with Blue Cheese Sauce while watching your favourite sport? This sauce is great for dipping and on salads providing that Atomic level flavour kick to just about anything you put it on.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMade in Australia from at least 98% Australian ingredients.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAustralian owned \u0026amp; made\u003c\/span\u003e\u003cstrong\u003e.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Atomic Chicken","offers":[{"title":"Default Title","offer_id":52066665300260,"sku":null,"price":38.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/9931\/9332\/files\/WEB-AtomicChicken-BlueCheesesauce1litre_png_08480633-3907-4569-837e-62285d0e9c8f.webp?v=1772513421"},{"product_id":"gift-pack-3-atomic-flavours","title":"Gift Pack - 3 Atomic Flavours","description":"\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eATOMIC LEVEL OF FLAVOUR INSIDE\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 ATOMIC FLAVOURS IN ONE EXPLOSIVE GIFT PACK\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe perfect gift for food lovers! This curated gift pack features three of our most popular products in one vibrant, eye-catching box.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWHAT'S INCLUDED:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eChicken Salt (330g)\u003c\/strong\u003e - Our famous Australian invention, perfect for chips, chicken, vegetables, and more\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCharcoal Chicken (280g)\u003c\/strong\u003e - Authentic smokey char flavour for that old-school charcoal chicken taste\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuffalo Sauce (250ml)\u003c\/strong\u003e - Sweet with a touch of heat, the must-have sauce for wings and dipping\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis gift pack showcases the versatility of \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eATOMIC CHICKEN\u003c\/strong\u003e \u003c\/span\u003eproducts - from classic seasonings to bold sauces. Whether you're gifting to a BBQ enthusiast, a home cook, or someone who loves bold flavours, this pack delivers an atomic taste experience.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAustralian owned \u0026amp; made.\u003c\/p\u003e","brand":"Atomic Chicken","offers":[{"title":"Default Title","offer_id":52066668085540,"sku":null,"price":40.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/9931\/9332\/files\/AtomicChicken-giftbox_png.webp?v=1772513449"},{"product_id":"honey-mango-bbq","title":"Honey Mango BBQ Sauce","description":"\u003cp class=\"font-claude-response-body\"\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eATOMIC LEVEL OF FLAVOUR INSIDE\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body\"\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eDid you know?\u003c\/strong\u003e\u003c\/span\u003e When it comes to the history of BBQ sauce, the story stretches back centuries. The first primitive BBQ sauces were created by Caribbean natives using local fruits, citrus and spices to flavour meat over open fire. And the Mango, well that tropical legend has been grown for over 4,000 years, originating in India before heading to the Caribbean, and eventually finding a home in Australia's tropical north.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body\"\u003eMade with Sun-Ripened Mangos and pure Honey (courtesy of Mother Nature’s hardest working little legends) our ATOMIC CHICKEN BBQ sauce is the perfect excuse to fire up the barbie. Who doesn't love glazing Wings, Ribs or splashing a Burger or Chips with something this bloody good? Sweet, sticky, and seriously good — one taste and you will be lost in a tropical symphony of honey-kissed mango goodness.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body\"\u003eMade in Australia from at least 93% Australian Ingredients.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body\"\u003eOwned and made in Australia.\u003c\/p\u003e","brand":"Atomic Chicken","offers":[{"title":"Default Title","offer_id":54855369982244,"sku":null,"price":14.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/9931\/9332\/files\/IMG_3758_4f1ba7b5-5194-4753-b4db-9bcd70ff3b65.jpg?v=1782099057"}],"url":"https:\/\/atomicchicken.com.au\/collections\/all-products.oembed","provider":"Atomic Chicken","version":"1.0","type":"link"}